OUR MENU
STARTERS
Oysters Krystalle nº 2 (min 3 uts) 5,50€/ut.
Red tuna usuzukuri with soja's mayonnaise, teriyaki sauce and mangue 17,50€
Toasted bread with tomato, oil and salt 5,50€
Burrata's salad with fruits, confit tomatoes and basilic oil 15,40€
Sea urchins gratin 25,50€
Andaloussian sea cocomber with toasted bread with tomato 42,00€
King crabs raviolis with sea urchin sauce 19,00€
Langoustins grilled (200gr) 26,50€
Tomato tartar with toasts 17,00€
Andalusian squid, kimchi mayonnaise, lime and black garlic aioli. € 15.90
Rock mussels from the Delta a la marinera or steamed. € 14,80
Beluga's caviar 30gr. € 160,00
Ossetra's caviar 30gr. € 99,00
OUR FAMOUS PRAWN CROQUETTES
Famous prawn croquettes from L'Òpera, peanut romesco. (4 uts) € 16,00
L'ÒPERA BISTRÓ FARM EGGS
Truffled parmentier, Iberian dewlap, 62ºC free-range egg and truffle. € 19,50
Fried eggs with Vilanova's prawns 29,50€
Fried eggs with caviar 10gr/30gr 29,50€/99,00€
OUR RICE "A LA LLAUNA" ... (2 pax / price pers)
With prawns from Vilanova. € 29,50
Black with cuttlefish and artichokes. € 25.90
With vegetables, with trumpets of death. (Vegan) € 19,50
With fish, cuttlefish, prawns or mussels. (señoret) € 22,50
FROM SEA
Baked turbot from Vilanova fish market, with bakery potatoes. € 27.50
Baked wild sea bass, parsnip cream and spine's demiglace . € 29.50
Hake kokotxas with foie pil-pil sauce 36,00€
Little cuttlefish, sweet violet potato and salicornia. € 19.50
Wild fish from Vilanova baked with potatoes (sea bream, snaper, etc) 89,00€/kg
Grilled prawns from Vilanova € 55,00
FROM THE EARTH
Bresse,s pigeon with chocolate sauce. 35,50€
Suckling pig with citrus sauce and onions 25,90€
Veal tagliatta with demiglace sauce and potatoes 24,50€
Steak tartar of Val d'Aran with frites 25,00€
Oxtail canneloni with foie cream and truffle sauce 21,00€
THE LAST TEMPTATION
Catalan cream foam, violet and raspberry ice cream. € 7,50
Fine apple tatin, vanilla ice cream. € 7,50
Cheese cake with red berries. € 7.50
Torrija de Eth Bistro with dulce de leche ice cream. € 7,50
Valrhona chocolate coulant with minth and raspberries ice cream. € 8,50
Hazelnut coulant with cofee ice cream. 8,50€
Natural ice cream of citrus fruits of vegetables. € 7.50
10% VAT INCLUDED




